Drink deep and rich chocolate
The best chocolate powder used the original European chocolate and high-quality cacao beans.
Real chocolate and cacao bring their rich flavor and soft texture.
It can be used not only for Latte, Frappe, and Fondue, but also for various chocolate signature beverages.
Barista ChocolateExcellent flavor of a real chocolate. Less sugar, more cacao.
Hanrabong ChocolateSpecial Chocolate with real chocolate and fresh Jeju Hanrabong.
White ChocolateMild and sweet white chocolate with cocoa butter. Harmonizing well with fruits and espresso.